Modoante
NorwayFull TimeRestaurant Managers

Restaurant Manager

Daily Pot AS | Bergen, Norway | Salary not specified

Source: JobsPipe

Required Skills

communication
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Role snapshot

Work model
On-site
Language
Not specified
Experience
Not specified
Posted
Posted 1 day ago
Application deadline
2026-11-28

What you'll do

About us. At Daily Pot, we’re all about creating a warm, welcoming atmosphere where healthy, delicious food is at the heart of what we do. Our menu features vibrant soups and salads, made with the freshest vegetables. We believe in great food and even better service. Restaurant Manager We're looking for an experienced and enthusiastic Restaurant Manager to lead our team and take full responsibility for our daily operations. You'll be the driving force behind creating exceptional guest experiences, maintaining our high standards, and building a positive workplace culture. If you're passionate about healthy, delicious food, love leading by example, and want to make a real impact in a place that cares about both people and quality, we'd love to hear from you! Key Responsibilities:

  • Oversee all daily restaurant operations and ensure smooth service
  • Lead, train, and motivate the team to deliver outstanding guest experiences
  • Manage staff scheduling, performance reviews, and professional development
  • Ensure consistent food quality and presentation standards
  • Handle guest feedback and resolve any concerns professionally
  • Manage inventory, ordering, and supplier relationships
  • Monitor and control costs while maintaining quality standards
  • Ensure compliance with all health, safety, and food hygiene regulations
  • Handle cash management, daily reporting, and financial reconciliation
  • Create and maintain a welcoming atmosphere for both guests and staff
  • Develop strategies to increase customer satisfaction and business growth

What We're Looking For:

  • Proven experience in restaurant management or a senior hospitality role
  • Strong leadership and team-building skills
  • Excellent communication and problem-solving abilities
  • Financial awareness and ability to manage budgets effectively
  • Ability to work under pressure and handle multiple priorities
  • Flexibility to work evenings, weekends, and holidays as needed
  • Passion for healthy food and quality service
  • Knowledge of health and safety regulations
  • Valid driver's license

Why Join Us:

  • Competitive salary
  • Opportunities to shape and grow the business
  • A supportive environment where your ideas matter

How to Apply: Ready to join our team? Send your resume and a short cover letter to work@dailypot.no with the subject line "Restaurant Manager Application."

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