Graduate Program - Executive Chef

At Newrest, we move forward thanks to those who get involved, take risks, and are eager to develop. Join a dynamic team with an entrepreneurial and sporty mindset, where decisions are taken quickly without fear of failure. At Newrest, everyone contributes to the Group’s growth. Here, hands-on experience matters, even the CEO pushes trolleys. About Newrest Newrest, an expert in out-of-home catering and Facility Management, is one of the world leaders in multi-sector catering. Driven by a pioneering “Unlimited” spirit, the Group operates in 53 countries with 60,000 employees. Our services cover a wide range of areas: airline catering, buy-on-board, onboard duty free, concession catering, remotes sites and Facility Management services, rail catering, airport and motorway concessions. More than just a company, Newrest represent a true family, with 97% of its capital owned by over 700 employees. Our Danish Operations

• Number of employees: 377
• Main activities: Inflight catering
• Key clients: 1 (SAS)
• Relevant information: Located in Copen[X]

Our Graduate Program is a fast-track 12-month program designed to support high-potential young talents in developing their skills and taking on responsibilities. A true career accelerator, our Graduate Program combines hands-on operational experience, structured skills development, and close support (mentoring, HR follow-up, regular feedback). Graduates are fully immersed in key business challenges and actively contribute to high value-added projects. Your Role Do you know the difference between a whisk and a spatula, or are you eager to learn? We are looking for an ambitious and curious Graduate – Executive Chef who is ready to trade ordinary days for sizzling pans, delicious aromas and enthusiastic colleagues. I you have a passion for food, processes, finance, food safety- and hygiene, IT and much more and enjoy working as a part of a team, we would love to meet you. You will be working very close to our Head of Menu Development and Procurement Scandinavia during the 12-month period. Culinary And Support During the 12 months you wil learn how to:

• Develop new menus and recipes in line with client requirements and specific needs
• Source new products in collaboration with the Procurement Department.
• Oversee production techniques, including preparation and cooking process
• Monitor and ensure compliance with operational procedures and quality standards
• Supervise Production across all units and implement corrective action plans when necessary
• Share expertise and provide training for kitchen staff
• Ensure compliance with hygiene and food safety regulations and promote adherence among teams
• Lead and coordinate teams responsible for recipe preparation and production

Management

• Conduct internal audits and quality controls (food testing) to ensure proper menu execution, including product quality and portion sizes
• Monitor costs associated with recipe preparation and production

Commercial Activities

• Maintain strong business relationships with clients
• Participate in client presentations in collaboration with the Commercial Team
• Anticipate client needs and propose menus that meet their expectations and requirements
• Prepare and provide the information and documentation necessary to ensure the successful execution of menus.

are looking for a [Job title] You will report to the Head of Menu Development and Procurement Scandinavia. What You Should Know Before Applying

• You are an educated chef or very experienced in cooking
• You are preferebly in the beginning of your career with between 1-3 years of experience
• You are strong in English, verbally and in writing
• You have permission to work in Denmark
• You are strong with IT or a quick learner
• Versatility is key, even in support functions
• A strong corporate DNA based on commitment, responsibility, and team spirit
• A dynamic, international environment that is constantly evolving
• Double-digit growth since 2020
• €3.4 billion in revenue (2024/2025)
• Development of Industry 4.0: Digital Factory: https://www.youtube.com/watch?v=2fq_qXf7WFo
• In-house ERP system: Winrest
• A Graduate Program that develops young talent
• Management of the entire value chain: from raw material procurement to delivery on the tarmac
• Over 2 million meals served per day
• Group news available here: https://media.newrest.eu/

So, if you want to join a team that values your motivation as much as your potential… send us your application and come build your success with us!